Kuzhi Paniyaram Recipe with Varsha Foods Batter

Soft and crispy kuzhi paniyarams made effortlessly using fresh batter, perfect for a quick and tasty snack. Light, flavorful, and easy to prepare, these paniyarams turn out delicious every time with the right cooking method. Enjoy them hot with chutney using Varsha Foods batter for best results.

Kuzhi Paniyaram Recipe with Varsha Foods Batter

Recipe by varshafoodsCourse: Breakfast, SnacksCuisine: South IndianDifficulty: Easy

Servings

3 – 4

servings

Prep time

10

minutes

Cooking time

15

minutes

Calories

250

kcal

Ingredients

• 2 cups dosa batter (Varsha Foods batter recommended)

• 1 small onion (finely chopped)

• 1–2 green chilies (chopped)

• 2 tbsp coriander leaves

• Oil (as required)

• Salt (to taste, if needed)

Directions

• Heat a paniyaram pan on medium heat.
• Add a few drops of oil into each cavity.
• Pour Varsha Foods dosa batter into each mould.
• Add chopped onion, chilies, and coriander on top.
• Cook until the bottom turns golden.
• Flip gently using a stick or spoon.
• Cook the other side until crispy and cooked through.
• Remove and serve hot.
• Repeat with remaining Varsha Foods dosa batter.

Notes

• Use fresh Varsha Foods batter for best taste and texture.
• Cook on medium heat for even cooking.
• Do not overfill the moulds.
• Flip gently to maintain shape.

Enjoy soft and crispy kuzhi paniyarams served hot with chutney for a quick and satisfying snack. With Varsha Foods dosa batter, preparing perfect paniyarams becomes simple, consistent, and effortless every time. Ideal for breakfast or evening snacks, these paniyarams offer a tasty and enjoyable option for the whole family.